Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 2x4 cowboy stew. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
2x4 Cowboy Stew is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. 2x4 Cowboy Stew is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can have 2x4 cowboy stew using 4 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make 2x4 Cowboy Stew:
- Prepare 2 lb ground chuck
- Take 2 can Chili Beans
- Make ready 2 can Minestrone Soup
- Prepare 2 can Ro-tel Tomatoes
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Instructions to make 2x4 Cowboy Stew:
- Brown beef, drain off fat.
- Place browned beef in stew pot, stir in beans, soups, and tomatoes.
- Fill bean cans with water and add to desired consistency… I use two cans of water.
- Heat through and serve with a little cheese on top and some crackers or bread and you've got supper. It ain't fancy, but its quick, cheap, and hearty…Bone Appatitee….
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