Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Beef Pot Roast in a Slow Cooker is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- Make ready 3 lb Chuck Roast
- Get 1 envelope Knorr Vegetable Soup Mix
- Prepare 2 cup beef stock
- Get 1 tsp Granulated Garlic
- Take salt
- Prepare ground black pepper
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Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
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