Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, stir-fried pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
This simple and quick pork stir fry recipe calls for ingredients you probably already have on-hand, making dinner tonight a breeze! Reviews for: Photos of Pork Stir Fry. Change up your weeknight meal routine with this quick and easy garlic ginger pork stir fry! Add the green parts of the spring onions and.
Stir-Fried Pork is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Stir-Fried Pork is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook stir-fried pork using 11 ingredients and 5 steps. Here is how you can achieve that.
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The ingredients needed to make Stir-Fried Pork:
- Prepare 2⁄3 cup Light Soy Sauce
- Take 1⁄4 cup Brown Sugar
- Make ready 1 tbs Cornstarch
- Take 2 tsp Fresh Ginger, grated
- Take 2 Garlic Cloves, minced
- Make ready 1 tsp Sesame Oil
- Make ready 1 lb Boneless Pork Loin Chop
- Take 1 Red Bell Pepper, cut into strips
- Get 6 oz Snow Peas
- Get 4 Green Onions, chopped
- Get 4 cups cooked brown rice
Boneless pork chops, pork tenderloin, and even ground pork can be used, though you'll need to adjust the cook times accordingly to avoid. The following stir-fried pork recipe couldn't be easier. All you need is lean pork, some green onions Tips for a Good Pork Stir Fry. Marinate thin strips of pork first in a mixture of soy sauce, a little sugar.
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Instructions to make Stir-Fried Pork:
- Whisk together soy sauce, brown sugar and cornstarch. Add ginger, garlic and red pepper flakes.
- Cut chops into thin strips and add to soy sauce mixture. Toss to coat, cover and refrigerate for at least 15 minutes. Cook rice according to package directions. Set aside.
- Heat 1/2 tsp sesame oil in large skillet or wok, over high heat. Remove pork from marinade & add to skillet, reserving marinade. Stir fry 1-2 minutes or until no longer pink. Remove from skillet with slotted spoon & keep warm.
- Add remaining sesame oil to skillet. Add bell pepper, snow peas and green onions. Stir fry 2-3 minutes.
- Return pork to skillet & stir in reserved marinade and bamboo shoots. Bring to a boil & cook 1 minute or until sauce has thickened. Serve over hot rice.
All you need is lean pork, some green onions Tips for a Good Pork Stir Fry. Marinate thin strips of pork first in a mixture of soy sauce, a little sugar. I chose to use lots of colorful veggies and lean pork, but you. If there's one thing I know for certain, it's that I Once you learn to make this simple, versatile, easily adaptable pork udon (you can swap shiitake or. This easy pork tenderloin stir-fry is the perfectly uncomplicated meal to rely on when you're in the mood for something a little different.
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