Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stir-fry pork with cabbage and carrots. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
In a large nonstick skillet or wok, stir-fry pork in oil until no longer pink. Add cabbage; stir-fry until cabbage is wilted. Stir soy sauce mixture; add to the skillet. Move them to one side of the wok.
stir-fry pork with cabbage and carrots is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. stir-fry pork with cabbage and carrots is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook stir-fry pork with cabbage and carrots using 11 ingredients and 4 steps. Here is how you can achieve that.
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The ingredients needed to make stir-fry pork with cabbage and carrots:
- Make ready 250 grams pork strips
- Get 1 pork sausage cut into small pieces
- Get 1/4 head cabbage
- Get 1 small carrot
- Take 1 small tomato
- Prepare 4 clove garlic
- Prepare 1 medium onion
- Take 2 tbsp soy sauce
- Take 1 salt and pepper
- Make ready 1/2 cup water
- Take 1 cooking oil
Serve the stir-fry over the noodles. Shred the cabbage and cut the carrots into matchstick size. Sprinkle the salt and pepper, red pepper flakes over the vegetables. Add the garlic, ginger, and spices to one bowl, and add the stir fry sauce ingredients to another.
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Steps to make stir-fry pork with cabbage and carrots:
- heat cooking oil in pan and fry pork until brown
- add garlic and onion to sautee for a few minutes
- add tomatoes and carrots and stir for a few minutes
- add cabbage and water and stir for a few minutes, add salt and pepper according to taste
Sprinkle the salt and pepper, red pepper flakes over the vegetables. Add the garlic, ginger, and spices to one bowl, and add the stir fry sauce ingredients to another. Cut the cabbage (check out the section below for tips on how to cut cabbage for stir fries). Brown the chicken, stirring in part of the soy sauce. Add the apple and pork and any accumulated juices to the pan.
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