Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy viet-inspired coffee & brown sugar braised pork. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Easy Viet-Inspired Coffee & Brown Sugar Braised Pork is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Easy Viet-Inspired Coffee & Brown Sugar Braised Pork is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook easy viet-inspired coffee & brown sugar braised pork using 10 ingredients and 3 steps. Here is how you cook it.
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The ingredients needed to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork:
- Take 2 pounds pork shoulder, cut into 1-inch chunks
- Make ready 1/2 a medium yellow onion, cut into 1/4-inch strips
- Take 1 large shallot, chopped (if you don't have shallots, just double up on the onion)
- Prepare 4 garlic cloves, crushed
- Make ready 1/3 cup packed brown sugar
- Prepare 2 Tablespoons fish sauce
- Take 1/4 cup soy sauce
- Get 3/4 cup black coffee (or 3/4 cup water + 1 Tablespoon espresso grind coffee)
- Prepare 1 Tablespoon vinegar (Balsamic, distilled white, apple cider all work fine)
- Make ready green onion for garnish
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Steps to make Easy Viet-Inspired Coffee & Brown Sugar Braised Pork:
- Put all the ingredients in a medium sized pot and bring to a boil over medium high heat. This should take 15 minutes or so.
- Once everything comes to a boil, give everything a couple of gentle stirs, lower the heat to medium low, and simmer, lid askew, for another 30 minutes.
- Enjoy garnished with a sprinkling of chopped green onions and a bowl of steamed jasmine rice (or whatever kind you prefer). :)
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