Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, "grilled pork tenderloin with brown sauce". It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
"Grilled Pork Tenderloin with Brown Sauce" is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. "Grilled Pork Tenderloin with Brown Sauce" is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have "grilled pork tenderloin with brown sauce" using 10 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make "Grilled Pork Tenderloin with Brown Sauce":
- Make ready Ingredients
- Prepare 1 or 1/2 kls - Pork (you can buy Strips or you can cut it own your own)
- Prepare 1 Salt
- Make ready 1 Black pepper
- Prepare 10 to 15 grams - Butter (I much prefer butter in grilling pork than oil to enhance the flavor of the pork):
- Take Brown Sauce
- Take 1 cup - Flour
- Take 50 to 60 grams - Butter (you can adjust you flour and butter by making this sauce)
- Make ready 200 ml - Pork stock (you can use chicken stock for substitute)
- Prepare 1 Salt
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Steps to make "Grilled Pork Tenderloin with Brown Sauce":
- In a bowl marinate the pork with Salt and pepper for 10 to 15 minutes and wait (I add much of pepper than salt to enrich the flavor of the pork).
- Pre-heat your pan in medium heat and add the butter, if the butter melts add the marinated pork and cover it, wait until 5mins and flip the pork into the other side and cover it and wait again until it is done.
- After the pork is done place it into the plate. Use the pan that you've used to cook the pork (Because we need the fats and left taste of the pork that is stack in the pan to make our sauce more delicious).
- In the used pan, add the butter stir it with wire whisk until it melts add gradually add the flour (by this time we are making a roux), after you see that the butter and flour mix it will form like a molded clay.
- After the roux gradually put some pork stock little by little and continue to whisk it, after you have a light sauce and you think it is almost done add Salt and Pepper to taste and it is Done!!! :))
- Enjoy you Grilled Pork Tenderloin with Brown Sauce! :) HAPPY EATING! God bless!
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