Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, i can't believe it's probably not chow mein. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
I Can't Believe It's Probably Not Chow Mein is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. I Can't Believe It's Probably Not Chow Mein is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook i can't believe it's probably not chow mein using 9 ingredients and 8 steps. Here is how you can achieve that.
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The ingredients needed to make I Can't Believe It's Probably Not Chow Mein:
- Get 250 g Egg Noodles
- Make ready 2 tablespoons Oyster Sauce
- Get 2 tablespoons Soy Sauce
- Get 1.5 tablespoon Hoisin Sauce
- Make ready 1/4 teaspoon seasoning salt
- Prepare 1 teaspoon red curry paste
- Make ready 400 g white meat (can be pork or chicken in strips)
- Make ready 1 pack precut stirfry vegetables
- Prepare 30 g margarine to fry
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Steps to make I Can't Believe It's Probably Not Chow Mein:
- In a separate pot boil the egg noodles boiling water for 7 minutes. Once finished, drain in a colander whilst pouring cold water through. Set aside and cover.
- In a wok on high, melt the margarine and brown your white meat.
- Once browned, add the red curry paste, seasoning salt and half of the soy sauce, hoisin sauce and oyster sauce.
- Fry for about 2 minutes
- Add your stir fry vegetables and cook until there's just enough space to place your egg noodles you set aside.
- Place the egg noodles in the wok then cook and mix for about 5 minutes.
- Add the rest of the soy sauce, hoisin Sauce and oyster sauce. Cook for 2 minutes more and adjust the taste if you so need with soy sauce or seasoning salt.
- Place in a pyrex dish once done and serve hot.
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