Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, quick ramen noodles with stir-fried vegetables. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Quick Ramen Noodles with Stir-Fried Vegetables is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Quick Ramen Noodles with Stir-Fried Vegetables is something that I have loved my whole life.
Stir-fry combines tender strips of chicken with vegetables and popular ramen noodles. This version has more veggies and flavor. Ramen Noodle Stir Fry with Chicken & Vegetables Haiku: "Wow this was awesome! Only changed two tiny things but did rest the same." Fast, easy and budget-friendly using ramen noodles and ground beef for an amazing, saucy stir fry the whole family will love!
To get started with this recipe, we have to prepare a few ingredients. You can cook quick ramen noodles with stir-fried vegetables using 13 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Quick Ramen Noodles with Stir-Fried Vegetables:
- Prepare 4 servings Fresh ramen noodles (soy sauce flavor)
- Get 1 tbsp Sesame oil
- Take 400 grams Pork cut into strips
- Take 150 grams Cabbage
- Make ready 1 bag Bean sprouts
- Take 50 grams Carrot
- Prepare 2 tbsp ○ Sake
- Prepare 1 1/2 tsp ○ Sugar
- Get 2 tbsp ○ Soy sauce
- Get 1 generous amount ○ Pepper
- Take 1 tsp ○Doubanjiang
- Take 2 Boiled eggs
- Get 1 as much (to taste) Thin green onions or scallions
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Instructions to make Quick Ramen Noodles with Stir-Fried Vegetables:
- Chop the scallions and halve the boiled eggs.
- Cut the carrot into thin strips, and chop the cabbage.
- Heat the sesame oil in a pan and cook the pork. When the pork is no longer pink, add the carrots and cook further.
- Season with the ○ marked ingredients then add the cabbage and bean sprouts. Meanwhile, cook the noodles and prepare the noodle soup in the serving bowls.
- Add the noodles to the bowls with soup. Top with the vegetables and sprinkle with the scallions. Done.
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