Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, the big guido. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
The Big Guido is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. The Big Guido is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have the big guido using 15 ingredients and 14 steps. Here is how you cook that.
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The ingredients needed to make The Big Guido:
- Make ready Ingredients
- Get 1 loaf french bread
- Get 1/4 lb black forest ham
- Prepare 1/4 lb mortadella
- Take 1/4 lb hard salami
- Take 1/4 lb pepperoni, sliced
- Prepare 1 lb provolone cheese, sliced
- Get 1 lb mozzarella cheese, sliced
- Take green bell pepper, sliced
- Get red onion, sliced
- Prepare mild pickled banana pepper rings
- Make ready black olives, sliced
- Prepare sunshine sub sauce
- Prepare garlic salt
- Get butter or margarine
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Steps to make The Big Guido:
- Make the Sunshine Sub Sauce and set aside. (See my recipe) - - https://cookpad.com/us/recipes/340730-sunshine-sub-sauce
- Preheat the oven to 350°F.
- Cut the french bread lengthwise.
- Put a layer of provolone cheese.
- Drizzle some of the Sunshine Sub Sauce on.
- In a large skillet or griddle over medium heat, brown the hard salami. Layer over the provolone. Wipe the grease from the skillet with a paper towel.
- In the same skillet or griddle, brown the mortadella and layer over the salami.
- Brown the pepperoni and layer over the mortadella.
- Brown the ham and layer over the pepperoni.
- Add a layer of mozzarella cheese. (If you can use sliced mozzarella; use that. Shredded is a pain)
- Now add the bell pepper, red onion, black olives, and mild banana peppers. Add some more Sunshine Sub Sauce and put the lid on.
- Brush the top with butter or margarine and sprinkle on some garlic salt.
- Wrap in foil and bake for 20-25 minutes.
- Serve hot to your hungry clan.
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