//]]> Simple Way to Make Award-winning Pineapple upside šŸ‘‡ cake | All Time Recipes

19/01/2021 17:04

Simple Way to Make Award-winning Pineapple upside šŸ‘‡ cake

by Ronnie King

Pineapple upside šŸ‘‡ cake
Pineapple upside šŸ‘‡ cake

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, pineapple upside šŸ‘‡ cake. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

The BEST pineapple upside down cake recipe EVER! It has a caramel topping with pineapple rounds over a dense cake with almond flour. This pineapple upside down cake is dense, like a sour cream pound cake, with ground almonds in the flour to give it even more substance and a slight almond flavor. Chef Anna Olson shows you how to make the best Pineapple Upside Down Cake using her own original recipe!

Pineapple upside šŸ‘‡ cake is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Pineapple upside šŸ‘‡ cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have pineapple upside šŸ‘‡ cake using 11 ingredients and 8 steps. Here is how you cook that.

 

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The ingredients needed to make Pineapple upside šŸ‘‡ cake:
  1. Make ready Topping
  2. Take 1/2 cup butter (1 stick)
  3. Prepare 1 cup lightly packed brown sugar
  4. Get 1 can 20 oz sliced pineapples
  5. Prepare 1 maraschino cherries
  6. Make ready Cake
  7. Take 1 box Dunkin Hines Pineapple Supreme Cake Mix
  8. Take 3 eggs
  9. Make ready 1 cup water
  10. Make ready 1/3 cup vegetable oil
  11. Prepare 12 in. skillet

Immediately run knife around side of pan to loosen cake. Place heatproof serving plate upside down onto pan; turn plate and pan over. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Topping: Place the butter and brown sugar in a small saucepan and stir.


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Instructions to make Pineapple upside šŸ‘‡ cake:
  1. Preheat oven to 350° Place 12 in skillet on med - high heat
  2. Place stick of butter in skillet until completely melted
  3. Remove from heat. Add brown sugar until completely dissolved and spread evenly.
  4. Arrange pineapple and cherries anyway you want on top of syrup. Set aside…
  5. In a large bowl mix cake mix, water, eggs and vegetable oil.
  6. Pour cake mix in skillet on top of pineapple and cherries.
  7. Place skillet in oven for 30 minutes or until knife comes out clean!
  8. Let sit until it is completely cooled. For about 1 hour. Place large cake plate on top of skillet upside šŸ‘‡ and turn skillet over. You should have a perfect Pineapple upside šŸ‘‡ šŸŽ‚! Enjoy!

This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Topping: Place the butter and brown sugar in a small saucepan and stir. This classic pineapple upside-down cake makes a fun centrepiece for afternoon tea and brings back many childhood memories. Find delicious recipes for classic pineapple upside-down cake, including versions with homemade cake and versions made with cake mix. You can use canned peaches or pineapple in place of the sliced apples.

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