Recipe of Quick Steamed buns

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The ingredients needed to make Steamed buns:

1. Prepare 1 can (8 pieces) biscuit dough

You can also use this recipe to make the traditional filled versions. These Steamed Buns are soft, fluffy and so irresistible. This homemade snack is perfect for on-the-go, parties, potlucks and more! These Chinese Steamed Buns are pockets of steamy goodness, just waiting for you to fill them with tender meats, pickled vegetables, fresh. Перевод контекст "steamed buns" c английский на русский от Reverso Context: I'll make you many different kind of breads that taste better than steamed buns. Перевод "steamed buns" на русский.

Steps to make Steamed buns:

1. Take each cut in half.
2. Then roll it to be as thin and round as shown. Put each rolled up piece together and roll it up.
3. Then take the knife and cut it in half, then break each piece of flour at the top of the cake to create a rose petal. And maybe you can create other cute things and bring them to steamen.
4. Check that ripe bread is taken out and enjoyed with a cup of coffee.

This homemade snack is perfect for on-the-go, parties, potlucks and more! These Chinese Steamed Buns are pockets of steamy goodness, just waiting for you to fill them with tender meats, pickled vegetables, fresh. Перевод контекст "steamed buns" c английский на русский от Reverso Context: I'll make you many different kind of breads that taste better than steamed buns. Перевод "steamed buns" на русский. Steamed Buns Bun Recipe Buttercream Flowers Asian Recipes Food And Drink Pastries Cute Healthy Living Baking. Steamed buns can be sweet or savory, and can be eaten at all times of the day. This recipe calls for red bean paste, which is made from dry azuki beans.

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