Recipe of Speedy Chicken buns

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The ingredients needed to make Chicken buns:

1. Get For dough
2. Make ready 500 g all purpose flour
3. Get 1.5 tbsp yeast
4. Make ready 1 tbsp salt
5. Prepare 2 tbsp sugar
6. Take 2 tbsp milk powder
7. Take 1 tbsp baking powder
8. Get Water as required
9. Get For filling
10. Make ready 1 cup chicken boiled shedders
11. Make ready 2 tbsp oil
12. Get 1 onion chopped
13. Make ready 1 tbsp ginger garlic paste
14. Make ready 1 tbsp salt
15. Prepare 1 tbsp black pepper
16. Get 2 tbsp soya sauce
17. Get 2 tbsp chilli sauce
18. Make ready 1 tsp chilli flakes
19. Prepare 2 tbsp all purpose flour
20. Get 1 cup milk
21. Get Topping
22. Make ready 1 egg beaten
23. Prepare slices Capsicum
24. Get slices Tomato
25. Make ready Kolanji

While the chicken and bao buns are cooking, make the sauce. Then toss the chicken with the sauce. Reheat the buns (in a steam pan or microwave) and assemble everything together right before. Start BBQ jerk chicken buns: In large bowl, combine chicken thighs, jerk spice rub, oil, lime juice.

Steps to make Chicken buns:

1. First make dough mix all ingredients add water and Knead a soft dough grease a bowl put dough in it and put it on warm place for 2 hours
2. Heat oil in pan add onion when it becomes pinkish add ginger garlic paste saute for 2 mints
3. Then add chicken cook it add all spices and sauces mix well cook for 4,5 minutes
4. Then add flour mix well cook for 2 mints then add milk mix and cook until all milk absorbed and it becomes dry
5. Take out dough punch it down and knee it again divide it into equal size balls
6. Take on ball roll it flatten with rolling pin,put filling on one side and fould it
7. Egg wash it make topping of your choice I use capsicum slices and tomato slices
8. Pre heat oven for 15 minutes and bake it for 25 mints,I bake it on stove
9. Chicken buns are ready

Reheat the buns (in a steam pan or microwave) and assemble everything together right before. Start BBQ jerk chicken buns: In large bowl, combine chicken thighs, jerk spice rub, oil, lime juice. It is one of several iconic types of baked goods originating from Hong Kong. Delicious baked buns which are crispy outside and soft in the middle. These rolls have a spicy I have tasted this in a bakery near by and this is my favourite.

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