//]]> Recipe of Speedy Cheesy Pizza Buns | All Time Recipes

15/09/2020 23:56

Recipe of Speedy Cheesy Pizza Buns

by Dorothy Evans

Cheesy Pizza Buns
Cheesy Pizza Buns

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cheesy pizza buns. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cheesy Pizza Buns is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Cheesy Pizza Buns is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have cheesy pizza buns using 14 ingredients and 12 steps. Here is how you can achieve that.

 

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The ingredients needed to make Cheesy Pizza Buns:
  1. Prepare For Dough
  2. Make ready 2 cups maida/All-purpose flour
  3. Make ready 1 cup Warm Water
  4. Get 1 tbsp Sugar
  5. Take 3/4 tsp Dry Yeast
  6. Prepare For stuffing
  7. Get 1/2 cup finely chopped Onion
  8. Get 1/2 cup Finely chopped Bell Peppers (Red, Green, Yellow)
  9. Prepare 2 tbsp Butter
  10. Take 1/2 tsp Black Pepper powder
  11. Prepare 1 tsp Chili Flakes
  12. Take 1 tsp Pizza Seasoning
  13. Prepare 2 tbsp Pizza Sauce or Tomato Ketchup
  14. Get to taste Salt


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Steps to make Cheesy Pizza Buns:
  1. Take 1 cup warm water in a bowl, add 1 tbsp of sugar and let it dissolve. Now add 3/4th tbsp of Yeast to the mixture and let it rest for 10-15 mins for the yeast to activate and turn frothy.
  2. Take a mixing bowl or paradh(mixing plate), sieve 2 cups Maida, and a pinch of salt to get a lump-free dough. Add the yeast mixture to the dry ingredients and knead a sticky and soft dough which will ensure that your buns will be very soft. Knead the dough for 5-7 minutes, add 1 tsp butter and knead the dough again.
  3. Let the dough rest for 1 - 1.5 hrs for the first proofing or rising process. The dough will double up.
  4. Meanwhile, take a mixing bowl, add all the veggies, spices, and pizza sauce and prepare the stuffing.
  5. After the first proofing, punch the air in the dough, add 1 tsp of butter and knead again for 2-3 minutes. Divide the dough in equal portion and roll into a bun.
  6. Take a dough ball, flatten it with the help of your fingers, apply pizza sauce, add the stuffing and place a cheese cube in the middle. Now carefully seal the edges and roll it into a bun.
  7. Repeat the same process for all the dough balls.
  8. Place the rolled buns on the greased microwave plate.
  9. Brush butter on the buns and sprinkle some chili flakes and pizza seasoning on the buns.
  10. Preheat the microwave for 10 minutes at 180 degrees. Bake the buns at 180 degrees for 15 minutes.
  11. Remove the tray carefully from the microwave and brush more butter to make the crust soft.
  12. Enjoy the buns while it's hot.

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