Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
cabbage soup is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. cabbage soup is something which I have loved my entire life. They are nice and they look fantastic.
This Cabbage Soup recipe is one of the few recipes that you can sit down and eat as much as you want as often as you want and you can feel great about it! My body craves this soup whenever I have a cold, but it's good anytime. Due to the garlic, however, it might be a good idea to be sure that. Cabbage Soup from Delish.com is vegetarian without your realizing.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cabbage soup using 8 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make cabbage soup:
- Prepare 2 tbsp olive oil
- Make ready 1 carrot, peeled and chopped
- Prepare 1/4 cabage, shredded
- Prepare 1 can diced tomato
- Prepare 8 cup ham stock
- Prepare 1/2 onion
- Prepare 3 tbsp ketchup
- Prepare 1 dash franks hot sauce
To make this simple cabbage soup you only need fresh cabbage, onions, canned tomatoes, chicken stock, and a few spices. Of course with so few ingredients the quality of the soup relies on the quality. If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth.
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Steps to make cabbage soup:
- Boil a bone in ham shoulder for 30 min then use the water as ham stock.
- Saute onion and carrot in oil for 5 min
- Blend tomatoes (optional) then add along with cabbage, frank's hot sauce and ketchup. Bring to a boil then simmer for an hour.
- (Optional) Add chunks of ham during cooking. Serve when cabbage has softened completely
If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! This cabbage soup recipe has taken many forms over the years, but they all have one thing in common—they're stuffed full of non-starchy vegetables swimming in a flavorful herb-filled broth. I know what you're thinking: why would she put that on her food blog? It's not fancy, it's nearly impossible. Cabbage soup can be comfort food or a weight loss tool, depending on how you look at it.
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