How to Make Quick Carrot & Tomato Soup

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The ingredients needed to make Carrot & Tomato Soup:

1. Make ready 1 Carrots
2. Get 1 Large Onion
3. Get 1 tablespoons Olive Oil or Vegetable Oil
4. Get Tinned Tomatoes 1 *400g
5. Prepare Water 1/2 cup *use to rinse the tin as well
6. Prepare Soup Stock Cube 1 *Vegetable or Chicken
7. Make ready 1 cup Milk
8. Make ready Salt & White Pepper

Carrot is a herbaceous root vegetable, Daucus carota subsp. sativus, in the parsley family (Apiaceae or Umbelliferae), which also includes the similar parsnip. The domesticated carrot is a cultivar of the wild carrot (Daucus carota), also known as "Queen Anne's lace. From Middle English karette and Middle French carotte, both from Latin carōta, from Ancient Greek καρῶτον (karôton). Noun sense of "motivational tool" refers to carrot and stick.

Steps to make Carrot & Tomato Soup:

1. Slice Carrot and Onion. Heat Oil in a large sauce pan or a pot and cook Carrot and Onion over medium to low heat until onion turned transparent and softened. Do not hurry this process. Longer it takes, sweeter the soup would be.
2. Add Tomatoes, Water and Stock Cube, bring to the boil. Cook over low heat until vegetables are tender.
3. Add Milk, then blend by hand blender or mixer until smooth and silky.
4. Reheat gently. Season with Salt & White Pepper if desired.

From Middle English karette and Middle French carotte, both from Latin carōta, from Ancient Greek καρῶτον (karôton). Noun sense of "motivational tool" refers to carrot and stick. Verb sense in felt manufacture refers to the orange colour of drying furs. Carrot helps real estate investors and agents stand out, convert more leads, close more deals. Carrots are high in colorful antioxidants and health-promoting nutrients.

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