Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, clear carrot soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Clear Carrot soup is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Clear Carrot soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook clear carrot soup using 10 ingredients and 2 steps. Here is how you can achieve that.
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The ingredients needed to make Clear Carrot soup:
- Take 1 carrot
- Prepare 1 onion
- Take 5 cloves garlic
- Get To taste salt
- Prepare To taste black salt
- Prepare 1/3 tsp pepper powder
- Make ready 1/2 tsp Chopped ginger
- Make ready Pinch sugar
- Take Pinch oregano
- Take 1 tsp cornflour
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Steps to make Clear Carrot soup:
- Add 1.5 glasses of water into pressure cooker. Add carrot pieces, onion pieces, garlic, ginger and after 5 whistles put off the flame and let the pressure out. Stain and separate stock. Make paste of carrot mixture. In a pan add stock and ok paste of carrot mixture.
- Add salt, black pepper powder, black salt, oregano,sugar and boil for 2 minutes. Mix cornflour with water and add to soup. Let it boil for 2 minutes. Stain to get clear soup. Again heat the soup and add butter. Let it dissolve. Serve hot.
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