Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, carrot tomato soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
The tomato carrot soup has the sweetness of the carrots & onions, along with the slight tanginess of the tomatoes. Garlic in the soup gives a slight sharpness with the earthy flavors of cumin. This carrot tomato soup recipe is an update from the archives. Add carrots, peeled and diced, and curry powder.
Carrot tomato soup is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Carrot tomato soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook carrot tomato soup using 9 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Carrot tomato soup:
- Take 4,5 Carrots peeled and chopped
- Get 1 Onion, sliced
- Make ready 2 tomato chopped
- Make ready 1 inch Ginger, chopped
- Take 1 teaspoon Coriander Powder (
- Get 1 teaspoons Whole Black Pepper
- Get 2.5 cups Vegetable stock
- Make ready 2 teaspoons Olive Oil
- Prepare 1 Lemon wedges
Hi, this is a really simple quick soup. Only takes minutes to prepare but it is super healthy. I hope you will like it. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque.
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Steps to make Carrot tomato soup:
- At first heat oil in a saucepan. - - Add the onion and sauté for a minute. Add the coriander powder and sauté for a few seconds.
- Now Add ginger, carrots and tomato some salt and mix well.
- Pour back the puree into the saucepan and heat.Add pepper and boil for 1 to 2 minutes.
- Add 2 cups of stock, cover the pan and cook till the carrots and tomatoes becomes soft. Cool it down and puree in a blender.
- Squeeze some lime juice and serve immediately.
I hope you will like it. This creamy Zanzibar carrot-tomato soup is an African Inspired type of dairy free bisque. Made with simple wholesome ingredients such as peeled tomatoes, yellow carrots, spices, herbs, coconut milk. A creamy carrot and tomato soup made from scratch! The Recipe: Creamy Carrot Tomato Soup.
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