Steps to Make Any-night-of-the-week Greek Pork Souvlaki with Greek Salad and Flatbread

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The ingredients needed to make Greek Pork Souvlaki with Greek Salad and Flatbread:

1. Make ready 350 g Diced pork
2. Get 1 tsp Dried Oregano
3. Get 1 tsp fresh rosemary
4. Prepare 1 lemon
5. Prepare 1 tsp paprika
6. Make ready Salt and black pepper
7. Make ready Greek Olive oil
8. Take Greek yogurt
9. Get Flatbread
10. Prepare Wooden skewers soaked in water
11. Prepare For the salad: Red onion, mixed olives, tomatoes, feta, cucumber, drizzle of Greek olive oil, sprinkle of Dried Oregano, salt and black pepper

Serve with a simple Greek-inspired salad for a. These Greek Pork Souvlaki are very easy to make and taste so crazy good, you'll want them to keep your outdoor grill occupied all summer long! Add a little bit of rice to that, a nice Greek Salad and you've got yourself the perfect Mediterranean dining experience! Plan on getting started the previous.

Steps to make Greek Pork Souvlaki with Greek Salad and Flatbread:

1. In a bowl marinade the pork with the dried oregano, fresh rosemary, juice of half a lemon, paprika, yogurt, salt and pepper and a dash of Greek olive oil. Cover and refrigerate overnight or for at least a couple of hours.
2. Heat fan oven to 180 degrees. Uncover your marinated pork, give it a stir and leave it for 15 minutes at room temperature. Get your pre-soaked skewers and thread the marinated pork on to them, making sure that each piece of pork settles gently against each other to allow it to breathe. Brush on any marinade you have left in the bowl and place in the pre-heated oven turning a couple of times for about 15-20 minutes or until cooked right through.
3. In the meantime assemble your Greek salad. Remove the souvlaki from the oven, let it rest for 10 minutes and serve with your Greek Salad and flatbread.

Add a little bit of rice to that, a nice Greek Salad and you've got yourself the perfect Mediterranean dining experience! Plan on getting started the previous. Add pork and stir to coat. Make your own traditional Greek pork souvlaki with gyros with this easy to follow recipe and discover what makes this souvlaki the most popular Greek street food! To serve, spread some tzatziki sauce on the pita breads and top with the pork gyros, some slices of red onion, some sliced tomato and wrap.

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