Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, pulled pork nachos. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pulled Pork Nachos is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Pulled Pork Nachos is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have pulled pork nachos using 17 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Pulled Pork Nachos:
- Make ready 2-3 lb pork shoulder
- Take 1/4 cup brown sugar
- Make ready 1 Tbsp chili powder
- Get 1 tsp onion powder
- Get 1 tsp garlic powder
- Make ready 1 tsp cayenne pepper
- Take 1 tsp black pepper
- Take 1 medium red onion, quartered
- Prepare 1/4 cup ketchup
- Make ready 1/4 cup mustard
- Prepare 1/2 medium onion, diced
- Get 2 cups shredded Mexican cheese
- Make ready BBQ sauce
- Make ready Tortilla chips
- Get Diced tomatoes
- Take Salsa
- Prepare Guacamole
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Instructions to make Pulled Pork Nachos:
- Add pork, onion, and seasonings to 6-quart slow cooker. Coat meat in seasonings. Add the ketchup and mustard and spread evenly to cover the meat.
- Cook on high for 4 hours or low for 8 hours.
- Remove meat and shred.
- Preheat oven to 400˚F.
- Layer chips, pork, onion, diced tomatoes, BBQ sauce, and cheese in a baking pan.
- Bake for 8-10 minutes. Serve with salsa and guacamole.
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