Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crockpot pulled pork. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Pulled Pork is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Crockpot Pulled Pork is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook crockpot pulled pork using 6 ingredients and 7 steps. Here is how you can achieve that.
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The ingredients needed to make Crockpot Pulled Pork:
- Make ready 3-4 pounds boneless, country style pork ribs
- Take 1 small onion, diced
- Make ready 1 pint unsweetened applesauce (about 2 cups)
- Make ready 1 cup barbecue sauce (I used sweet baby rays)
- Get 2 teaspoons McCormick smokehouse maple seasoning
- Get 2 tablespoons oil
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Steps to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
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