Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, green rice and pineapple pork. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Green Rice and Pineapple Pork is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Green Rice and Pineapple Pork is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook green rice and pineapple pork using 23 ingredients and 10 steps. Here is how you can achieve that.
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The ingredients needed to make Green Rice and Pineapple Pork:
- Take Green Rice———-
- Get 1-1/2 cup minute rice / instant rice
- Get 1/2 cup water
- Get 1/2 cup pineapple juice
- Get 1/2 cup juice of jarred green cherries
- Take 1/2 teaspoon salt
- Take 1/3 cup butter
- Prepare 1 tablespoon chopped parsley flakes
- Take 1-1/2 tablespoons cashew pieces
- Take 1-1/2 tablespoons grated coconut flakes
- Prepare Pork————
- Make ready 1/2 cup chopped green cherries
- Take 1-1/4 cup pineapple tidbits
- Make ready 1 teaspoon celery salt
- Prepare 1 teaspoon onion powder
- Take 1 teaspoon granulated garlic powder
- Get 1 teaspoon ground white pepper
- Take 2 pounds cubed pork roast
- Make ready 1 medium onion chopped coarsely
- Prepare 1 cup water divided
- Make ready 2 tablespoons flour
- Prepare 1/3 cup butter
- Take 2 large carrots
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Steps to make Green Rice and Pineapple Pork:
- Drain the cherries and reserve the juices
- Drain the pineapple and reserve the juices.
- Chop the cherries, and carrots.
- Fry the pork in a pan with olive oil.
- When the pork is almost done add the pineapple, carrots, onions, and cherries. Add the butter simmer 20 minutes.
- Add flour and stir till thickened add half a cup of water or more till your sauce is not to thin but not to thick.
- Let rest
- Heat the juices and water in a pot add the spices and rice stir occasionally. Add butter
- Add the coconut flakes and cashew pieces
- Fluff the rice and serve I hope you enjoy!!
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