Step-by-Step Guide to Make Homemade Minced pork rice (lo-bah-png)

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The ingredients needed to make Minced pork rice (lo-bah-png):

1. Make ready 500 g diced pork belly (or minced)
2. Make ready 2 tablespoons cooking oil
3. Prepare 5 cloves garlic
4. Prepare 1/2 cup chopped red onion (already fried is ok too)
5. Get 1/2 cup soya sauce
6. Make ready 30 g oyster sauce
7. Prepare 1/2 cup white rice wine
8. Take 20 g rock sugar
9. Prepare 2 star anise or 1 teaspoon of five spice powder
10. Prepare A few dashes of white pepper
11. Take enough water to cover (500~700ml)
12. Prepare some boiled eggs - optional
13. Make ready some chopped shallot

Cook minced meat and steamed rice at the same time. Best recipe to cook simple and delicious meal on a busy day. Singapore home cooking blog. "Lo bah bng," a meat sauce made of ground pork cooked in soy sauce with shallots and spices, is very classic Taiwanese home cooking. Taiwanese Meat Sauce over Rice (lo bah png) - Tiny Urban Kitchen. "Lo bah bng," a meat sauce made of ground pork cooked in soy sauce with shallots and spices, is very classic Taiwanese home cooking.

Steps to make Minced pork rice (lo-bah-png):

1. Dice the pork into 1~1.5 cm (or already minced pork is ok), and chop red onion and garlic.
2. Add oil in the pot, then put chopped red onion and garlic in, don't over cook to burnt the red onion, add diced pork in when you smell the fragrance of red onion, cook until the diced pork turn to white, then add soy sauce and cook for getting the fragrance of soy sauce.
3. Add 5 spice powder, white pepper to cook 1 minute, then add wine, rock sugar, oyster sauce and water, bring it to boil.
4. Then move all Ingredients from pot into a earthenware cooking pot or stew pot ~~ of course you can use any pot you like :) Add eggs (optional), bring it to boil again, then simmer for an hour, its sauce will get thicker and glossy.
5. Put some Minced pork and its sauce with cooked vegetables and some chopped shallot on rice, serving hot.
6. Enjoy! ^_^

Singapore home cooking blog. "Lo bah bng," a meat sauce made of ground pork cooked in soy sauce with shallots and spices, is very classic Taiwanese home cooking. Taiwanese Meat Sauce over Rice (lo bah png) - Tiny Urban Kitchen. "Lo bah bng," a meat sauce made of ground pork cooked in soy sauce with shallots and spices, is very classic Taiwanese home cooking. Whenever I have this, I am reminded of the food my mom used to make. Related Searches: pork pork sausage roll eggplant with minced pork minced pork pork rice steam minced pork braised pork on rice pork with rice pork fried rice. Rice Topped with Stir-Fried Pork and Basil Long View.

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