Easiest Way to Make Ultimate Sig's Potato Salad Special

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The ingredients needed to make Sig's Potato Salad Special:

1. Get 250 grams potatoes, boiled, cut into fine little cubes
2. Get 75 grams mushrooms
3. Make ready 125 grams crayfish tails, ready cooked
4. Prepare 14 olives pitted, left whole or halved
5. Get 3 tbsp defrosted, small mixed vegetables from one bag (peas, carrots, sweetcorn etc)
6. Take 2 tbsp best bought or homemade mayonnaise
7. Make ready 1 small pickled gherkin, chopped very finely
8. Make ready 1 small onion, chopped very finely
9. Make ready 1 vegetable seasoning like Aromat or 1/2 a stock cube
10. Get 1 pinch cayenne pepper
11. Get 1 pinch chilli powder
12. Prepare a few sprigs of flat leaf parsley, finely chopped
13. Get 1 tsp pickling juice from the gherkins (optional)

Steps to make Sig's Potato Salad Special:

1. Peel and wash your potatoes.Put them into a pan and boil them until they are cooked but still firm. I find salad potatoes work well for this purpose. Once cooked cool them and chop them into very small cubes. Put the cubes into a bowl
2. Add the mayonnaise and gently mix, then add the defrosted vegetables, they too should not be bigger than small pea size..
3. Now add all the other ingredients and gently lift under the potato and vegetable mix. Until all are mixed on well
4. Stand to chill in fridge for 30 -45 minutes
5. Serve with a green salad and some rustic bread.

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