Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
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The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Get 3 cup of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare 1 medium onion chopped small
- Get 3 tbsp butter
- Prepare 1 1/2 tbsp flour
- Take 14 oz beef broth
- Make ready 1/2 cup milk
- Prepare 2 tbsp tomato paste
- Prepare 1 tbsp worcestershire sauce
- Take 1 tsp garlic powder
- Prepare 1/2 tsp ground thyme
- Get 1/2 tsp each of salt and pepper
- Take 2 tsp gravy master or swanson beef booster
- Prepare 1/2 cup -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- Prepare 1 Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
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Steps to make Easy Beef Stroganoff (using left over sirloin steak):
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