Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, zucchini casserole. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Zucchini Casserole is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Zucchini Casserole is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook zucchini casserole using 9 ingredients and 8 steps. Here is how you can achieve it.
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The ingredients needed to make Zucchini Casserole:
- Get 5 large zucchini, peeled and cut into coins
- Take 1 large tomato, sliced
- Get 1/2 cup shredded cheddar cheese
- Get 1/3 cup Parmesan cheese
- Make ready 2/3 cup Bisquick mix
- Prepare 3/4 cup whole milk
- Prepare 2 eggs
- Get 1/8 teaspoon black pepper
- Make ready Canola oil cooking spray
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Instructions to make Zucchini Casserole:
- Spray canola oil cooking spray into a large casserole dish……
- Layer zucchini and tomato slices into casserole dish……
- Now add your shredded cheddar cheese and Parmesan cheese……
- In a bowl mix with a small whisk or a fork your bisquick mix,milk, eggs and black pepper…..
- Pour Bisquick mixture over tomato and zucchini in casserole dish…..
- Place in a preheated 400 degree oven for 35-40 minutes, uncovered…..
- Let rest for 10 minutes…..
- Serve and enjoy 😉!
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