Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, zucchini carpachio. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Zucchini Carpachio is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Zucchini Carpachio is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have zucchini carpachio using 6 ingredients and 5 steps. Here is how you can achieve it.
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The ingredients needed to make Zucchini Carpachio:
- Prepare 1-2 zucchini
- Make ready Chives (I used green onion)
- Get Good olive oil
- Take Sea salt
- Make ready Pepper
- Make ready 1 lemon
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Steps to make Zucchini Carpachio:
- Use a mandolin, slice zucchini at about 1/8 thickness. Place on large circular plate outside in.
- Finley chop chives and put on top.
- Add salt and pepper
- Drizzle dat olive oil
- Squeeze a lemon on right before serving.
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