Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, zucchini boats. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Zucchini Boats is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Zucchini Boats is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook zucchini boats using 7 ingredients and 5 steps. Here is how you cook it.
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The ingredients needed to make Zucchini Boats:
- Make ready 1 pound ground sausage (ground: beef, turkey, chicken optional)
- Take 8 oz (1/2 16oz jar) hot salsa (mild optional)
- Get 6 medium zucchini
- Make ready 1 cup mozzarella or Cheddar cheese shredded
- Prepare 1 cup part skim ricotta cheese
- Prepare 1 egg
- Take 1 tsp Mrs. Dash
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Steps to make Zucchini Boats:
- Preheat oven to 350°F.
- In a skillet over medium heat, brown ground sausage, and drain off any grease. Add salsa and mix well, and let simmer for 5–7 minutes to let flavors meld.
- In a bowl mix ricotta cheese with egg and add Mrs. Dash (mix well)
- Slice zucchini lengthwise, and scoop out the center using a teaspoon.
- Place zucchini boats on a baking sheet, and spoon in a heaping teaspoon of ricotta mixture, then spoon on the salsa meat mixture. Top with shredded cheese, and bake for 20 to 25 minutes.
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