Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cowpea beans , potato and brinjal puli kulambu / tamarind based gravy. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cowpea beans , potato and brinjal Puli kulambu / tamarind based gravy is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Cowpea beans , potato and brinjal Puli kulambu / tamarind based gravy is something that I have loved my whole life. They are nice and they look wonderful.
Easy and quick recipe of making this delicious brinjal puli kulambu for rice and etc… Music used in this video: Music : Sweet Healthy and taste Making Cluster Beans tamarind gravy/kothavarangai puli kulambu in ur Healthy Homemade cooking HHMC Tamil Vlogs. Similar Recipes, Puli Kulambu Podi Chettinad kulambu masala powder Chettinad Saiva Meen Kulambu Puli Kuzhambu Maa Vatral Kuzhambu Heat oil in a pan, add mustard, urad dal, fenugreek and curry leaves. Vendakkai puli kuzhambu - South indian style Tamilnadu recipe for Vendakkai/okra curry simmered in a rich tangy tamarind gravy.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cowpea beans , potato and brinjal puli kulambu / tamarind based gravy using 17 ingredients and 4 steps. Here is how you can achieve it.
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The ingredients needed to make Cowpea beans , potato and brinjal Puli kulambu / tamarind based gravy:
- Get 1 tbsp sesame oil
- Take 1 onion, chopped
- Make ready 5 grams vadagam
- Prepare 5 garlic cloves peeled
- Get 10 curry leaves
- Take 1 potato chopped
- Get 100 grams cowpea beans / yard long beans chopped
- Take 2 brinjal/ egg plant
- Prepare 1 tomato chopped
- Get 2 pinch turmeric
- Take 1 tsp chili powder
- Make ready 2 tbsp coriander powder
- Get 1 tbsp rock salt
- Take 1/2 cup coconut grated / cut
- Get 20 grams roasted gram
- Get 1 green chilli slit
- Take 10 grams tamarind soaked with rock salt
It is good to serve with hot steamed rice and Fryams/Papad. unlike the normal arachuvitta puli kulambu where we saute and grind all the spices along with coconut and make the curry, this is simpler version and is equally tasty when you just want to make in small quantities and quickly. some of the tamarind based curries for rice Sundakkai puli kuzhambu is a delicious south Indian chettinad style kuzhambu prepared with fresh sundakkai. The sundakkai is crushed before preparing to reduce the bitterness. It is coconut based puli kuzhambu that goes well with rice and dosa. You can also prepare vathal kuzhambu with this berries.
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Steps to make Cowpea beans , potato and brinjal Puli kulambu / tamarind based gravy:
- Heat oil in a pan , add onion , vadagam , curry leaves , garlic and stir till onion turns pink
- Add the chopped veggies - potato , yard long beans / cowpea beans and brinjal and stir a few times. Once the veggies are coated with oil add the turmeric , salt , chilli powder , coriander powder and stir till the masala is fried.
- Add the tomatoes and stir till it becomes soft now add the tamarind water , cover and allow to boil till the veggies are cooked
- Grind the coconut and fried gram to a fine paste and add to the boiling gravy along with a slit chilli . Let it boil for a few seconds . Once done serve along with rice
It is coconut based puli kuzhambu that goes well with rice and dosa. You can also prepare vathal kuzhambu with this berries. Tamil Style tamarind gravy (Puli Kuzhambu). Soak them in a bowl of water (to avoid bitter taste and to avoid black color). POONDU KULAMBU- பூண்டு குழம்பு-GARLIC TAMARIND CURRY For Detailed written recipe & video please click below link http PagesOtherBrandKitchen/CookingAll Tasty RecipeVideosPOONDU KULAMBU- பூண்டு குழம்பு-GARLIC TAMARIND CURRY.
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When you put food into your mouth, do you pay attention to the nutritional value or simply eat the food that tastes good at the time? Do you regularly eat junk food and a lot of fried foods from fast food restaurants? Consuming sugar and starches, as well as oily foods, is it any surprise that new diseases are being discovered all of the time? There is an epidemic of obesity, diabetes, hypertension, and many others, perhaps caused by the foods that are ingested. Many people are realizing the importance of their food choices and are becoming more health conscious. Nowadays it is much easier to find quality foods by shopping at a local farmer’s market or health food store.
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Observing a green living meal plan will give you just what you need to be healthy. You will find that your immune system becomes better and your body will be able to fend off disease. Prepare for an awesome future by making positive changes to your eating habits now.
