Steps to Prepare Quick Easy creamy chicken and garlic alfredo

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The ingredients needed to make Easy creamy chicken and garlic alfredo:

1. Take 1 box penne or ziti pasta
2. Make ready 2 clove minced garlic
3. Take dash salt
4. Prepare dash ground black pepper
5. Make ready 1/2 lb chicken breast(roughly 2 Chicken breasts)
6. Take 3 tbsp olive oil
7. Prepare 1 A medium sized pot
8. Take 1 frying pan
9. Take 1 1/2 jars of classico four cheese alfredo sauce
10. Prepare 1 tbsp butter

Of course there are tons of jarred pasta sauces you can buy, but making Add milk, broth, and garlic to skillet. Season with salt and pepper and bring to a simmer. Whip up this flavorful Paleo Chicken Alfredo recipe to dig into on a night in. Whip up this hearty Paleo Chicken Alfredo Recipe on a night in.

Instructions to make Easy creamy chicken and garlic alfredo:

1. First,Start boiling water for pasta in a pot. Add one tablespoon of olive oil.
2. Next, start cutting the chicken. Cut into bite sized pieces. While cutting chicken, turn on frying pan to medium heat adding the other 2 tablespoons of olive oil into the pan.
3. Now, add chicken to frying pan and let cook.add salt and ground black pepper to chicken stirring occasionally. You want your chicken to be nice and juicy, slightly brown. Dont cook it too long or your chicken will be dry!Once chicken starts to brown add minced garlic to pan.
4. When chicken is done cooking, shut it off,cover pan, and tend to your pasta. Your pasta should already be cooking by now. Cook for however long the box says to according to the pasta you choose.
5. When your pasta is done, drain and put back in the pot. If you want, you can simmer your alfredo sauce but if it isn't refrigerated there is really no need. Add butter, and stir in chicken evenly.
6. Finally, add your alfredo sauce, mix again, and your chicken alfredo is done! Serve with garlic bread, brushetta, or by itself. Enjoy!

Whip up this flavorful Paleo Chicken Alfredo recipe to dig into on a night in. Whip up this hearty Paleo Chicken Alfredo Recipe on a night in. Pureeing this all-purpose veggie with a few simple ingredients — think garlic and grass-fed butter — will yield a creamy sauce and takes only minutes. Rich Alfredo sauce, garlic, and black pepper enliven the dish considerably. This recipe serves the chicken atop the pasta to show off its texture and flavor, but you can easily cube.

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