How to Prepare Ultimate Sig's Crab and Double Cheese Soup

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The ingredients needed to make Sig's Crab and Double Cheese Soup:

1. Make ready 115 grams best crab claw meat either fresh from boild crab or canned not dressed meat though
2. Prepare 125 grams cream spread type cheese with prawns
3. Get 75 grams best brie, white rind removed
4. Get 2 pinch of dried fish's stock seasoning or vegetable seasoning like Aromat from Knorr
5. Prepare 1 pinch of ginger
6. Get 1 pinch of smoked paprika
7. Prepare 4 mugs of water or large cups
8. Get 2 tbsp butter to melt
9. Take 1 1/2 tbsp flour for thickening soup .
10. Prepare 10 piece cashew nuts toasted
11. Get 50 grams fresh button mushrooms

In another bowl, combine cream cheese, cottage cheese, egg, onion. Mix soup, milk, butter and green. cooked spaghetti, Cheddar cheese, Parmesan cheese and crab meat. Cheese soup is a type of soup prepared using cheese as a primary ingredient, along with milk, broth and/or stock to form its basis. Various additional ingredients are used in its preparation.

Instructions to make Sig's Crab and Double Cheese Soup:

1. First of all remove the cooked crabmeat from claws or any leftovers or from the can . Set aside a few pieces for garnishing . Add remainder into a sauce pan
2. add the sliced finely mushrooms
3. Add two thirds or about 90 grams of the soft cheese and also the brie with the rind removed
4. Add one cup of water gently heat , do not boil . Whisk all into a very smooth soup with a blender or in soup maker , add another cup of water .
5. Heat the butter in another pan and add the flour , blend the flour in. Heat until it bubbles but do not let it brown . Add the crab/cheese / mushroom mix gently , stirring all the time do not let it get lumpy or set to the pan. Add the last cup of water if needed or preferred
6. Season with smoked paprika and a little ginger
7. Slightly toast your cashew nuts in a dry pan , do not burn them
8. Garnish with the leftover soft cheese, the slightly toasted cashew nuts and the leftover crab.
9. Hope you enjoy

Cheese soup is a type of soup prepared using cheese as a primary ingredient, along with milk, broth and/or stock to form its basis. Various additional ingredients are used in its preparation. My husband and I both love crab but the mixture with salsa just did not make the cut. I took it to a party everyone loved it! The Soup Nazi's Crab Bisque With Snow Crab, Water, Onion, Celery, Garlic, Potatoes, Italian Parsley, Mustard Seed, Pimento, Ground Pepper After all, it's this better-together combination that makes lasagna so luxurious, pizza so mouthwatering and grilled cheese and tomato soup so irresistible.

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