Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chicken plantain peppersoup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken plantain peppersoup is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken plantain peppersoup is something which I’ve loved my whole life.
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To get started with this recipe, we have to prepare a few ingredients. You can have chicken plantain peppersoup using 10 ingredients and 6 steps. Here is how you can achieve that.
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The ingredients needed to make Chicken plantain peppersoup:
- Prepare Almost ripe plantain
- Make ready 1 kg chicken
- Prepare Tatashe
- Take Ginger
- Take 2 tomato balls
- Prepare 3 tbsp Pepper soup mix
- Get Black pepper
- Take leaf Mint
- Get 2 Knorr cubes
- Take Dry prawn
Chicken pepper soup is a very tasty delicacy and when combined with unripe plantain and yam, you have an irresistible meal for the Then add, pepper and pepper soup seasoning. Nigerian Chicken Pepper Soup is an easy and hearty comfort food very popular in West Africa. You can eat it on its own, with some hot white rice, boiled unripe plantains or boiled yam. African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries.
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Instructions to make Chicken plantain peppersoup:
- Cut and wash the chicken,add some water to the pot,chicken,one Knorr cube,onions and salt to taste. Cook till the chicken is soft
- Pick some scent leaf n rinse with water,remove the the seed in the tatashe. Blend onion,tatashe,tomatoes and scent leaf till it's smooth
- Cut the almost ripe plantain and set aside
- When the chicken is ready,add about 4 to 5 cups of water,the blended mix,peppersoup mix,plantain, dry praw,another Knorr cube,black pepper,salt to taste. Cover and allow it cook for about 25 min
- When it is almost ready, chop some onions and scent leaf
- Check if the plantain is well cooked add the chopped onions and scent leaf,leave for 3 min and yes! Food is ready
You can eat it on its own, with some hot white rice, boiled unripe plantains or boiled yam. African pepper soup is a delightfully ,intensely flavored soup that is served throughout West Africa, especially in Nigeria, Cameroon and other neighboring African countries. Place your chicken parts in a pot, add in garlic paste, ginger powder, cloves powder, nutmeg, thyme, curry, bay leaves, mintleave, white pepper, black pepper, mix. I love hispanic food and plantains are one of my favorite things to eat. Add plantains, most of the cilantro (reserve a few tablespoons for.
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