Recipe of Super Quick Homemade Onigiri Rice Balls

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The ingredients needed to make Onigiri Rice Balls:

1. Prepare 2 cups Japanese rice
2. Take Salt
3. Get Nori seaweed
4. Take Rice condiments(I chose seaweed and some sesame seasonings, but whatever you like is okay)
5. Prepare nori and rice condiments are optional. Just rice and salt will do

Instructions to make Onigiri Rice Balls:

1. 1. Cook rice, not too soggy. Rice and water 1:1 ratio for Japanese rice.
2. 2. Shape rice using both hands. Make a triangle shape if possible, but round is good too.
3. 3. To avoid rice from sticking to your hands, wet your hands lightly each time you shape onigiri.
4. 4. Top them with rice condiments.

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