Recipe of Award-winning Rice flour balls in coconut milk

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The ingredients needed to make Rice flour balls in coconut milk:

1. Get 1 piece coconut
2. Take 3/4 cup sugar
3. Make ready 1 cup rice flour-
4. Take pinch caradamom powder- (optional)
5. Prepare -pinch saffron
6. Get -2 tbsp extract of coconut

Mix with a fork until it forms a dough. Warm coconut milk over low heat with grated palm sugar and salt. Raise temperature and bring to a low boil. Add cooked bua loi balls, stir gently, remove from heat and serve Preparing rice flour balls.

Steps to make Rice flour balls in coconut milk:

1. Shred the coconut grind it with 1/2 cup water and extarct the i/2 cup thick milk. - add 2cups water and grind in mixi now extract the 2 cup thin milk. thick milk
2. Ake heavy bottom pan and mix 1/2 cup milk,1 cup water,ghee and the rice flour - (add a pinch of salt if u r using Heat this in medium flame with constant stirring until the water evaporates and forms a dough.
3. Add 2tbsp ghee now and knead the dough. - The dough should have got cooked almost and this can be confirmed if the dough is non-sticky.
4. Sure that the dough gets cooked)add the 2tbsp of shreded coconut to this dough. - Keep covered and take portions little by little and make tiny balls of desired size.
5. Now take 2 cups of thin coconut milk in a heavy bottomed vessel and heat it until lukewarm. Add the sugar and saffron.let it boil.
6. Add the rolled tiny rice balls in two parts. - Add half of the balls and wait until the milk boils again and again add the remaining balls.
7. Boil in medium flame for 3 minutes or until the balls float on the top. - By now the milk would have gone thicker.. Boil in medium flame for 3 minutes or until the balls float on the top.
8. By now the milk would have gone thicker. Serve hot or chilled as per your wish and enjoy this delightful sweet

Raise temperature and bring to a low boil. Add cooked bua loi balls, stir gently, remove from heat and serve Preparing rice flour balls. Heat sugar & coconut milk in brass wok. Water (colour from plants or flowers). U can use beetroot for red and pumpkin for yellow.

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