Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, rice/beans lettuce salad /crayfish stew & egg. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Rice/Beans Lettuce salad /Crayfish stew & Egg is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Rice/Beans Lettuce salad /Crayfish stew & Egg is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook rice/beans lettuce salad /crayfish stew & egg using 15 ingredients and 5 steps. Here is how you can achieve it.
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The ingredients needed to make Rice/Beans Lettuce salad /Crayfish stew & Egg:
- Get Rice
- Make ready Beans
- Take Crayfish
- Get Tomatoes
- Make ready Fresh pepper
- Get Salt
- Prepare Maggi
- Prepare Garlic
- Get Ginger
- Prepare Palm oil
- Make ready Lettuce
- Make ready Carrots
- Make ready Cucumber
- Prepare Onion
- Take Eggs
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Steps to make Rice/Beans Lettuce salad /Crayfish stew & Egg:
- Wash beans and cook for 30minutes, add the well washed rice and add salt to taste, allow to cook for 30minutes more.
- Blend tomatoes, fresh pepper, onions.
- Bleach the palm oil a little, add diced onion, pour the blended mixture of tomatoes, pepper, onion, garlic & ginger into the oil and allow to cook until properly fried.
- Add Maggi, salt to taste, add substantial quantity of crayfish, add a little water, allow the ingredients to interact properly.
- Serve with the combination of Rice/Beans/egg and finely chopped lettuce, carrots, cucumbers, Tomatoes.
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