//]]> Steps to Make Perfect Semo and fresh okro soup | All Time Recipes

15/01/2021 21:26

Steps to Make Perfect Semo and fresh okro soup

by Nancy Colon

Semo and fresh okro soup
Semo and fresh okro soup

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, semo and fresh okro soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Learn how to make okro soup from start to finish! Okra (Okro) Soup is a farm fresh soup recipe prepared with green vegetables. Do you know how to prepare it so that the vegetables look yummy in the Okra Soup is one of the quickest and easiest Nigerian soups to prepare. See recipes for Okro soup, Tuwon Masara with Okro Soup too.

Semo and fresh okro soup is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Semo and fresh okro soup is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have semo and fresh okro soup using 7 ingredients and 4 steps. Here is how you can achieve that.

 

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The ingredients needed to make Semo and fresh okro soup:
  1. Get 1 kg fresh okro
  2. Prepare Semolina
  3. Get Fresh pepper
  4. Get Seasoning
  5. Get Dadawa(locust beans)
  6. Prepare Palm oil
  7. Get Crayfish

Just like ogbono soup and Ewedu soup, Okro soup has a viscous texture which makes it an acquired taste. Talking about Ogbono soup - this is a thick delicious, and. Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes and half cup of sliced onions.


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Steps to make Semo and fresh okro soup:
  1. Put your water on fire, when boiling put your semolina and stir, if gotten your desired texture stop adding and stir well until properly mixed…. Lower the heat and allow to cook for 8_10 minutes.
  2. Wash and grate your okro
  3. Put your pot with water on fire, add your locust beans, when water starts to boil, put your okro, add your crayfish, palm oil, seasoning, pepper and stir well to mix all ingredients together, cover and allow to cook for 10 minutes
  4. Your okro and semolina is ready to eat

Okra soup is one very popular igbo soup in Nigerian, learn how to prepare okro soup in a very simple step by step procedure. Wash the beef and fish, season with a half teaspoon of salt, two seasoning cubes and half cup of sliced onions. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely surprise you. You know you have won a jack pot when your five year old who hasn't finished eating her molded eba and she is already asking you if.

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