Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, layered fruity custard with coconut and biscuit parfait. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Layered Fruity Custard with Coconut and Biscuit Parfait is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Layered Fruity Custard with Coconut and Biscuit Parfait is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook layered fruity custard with coconut and biscuit parfait using 11 ingredients and 3 steps. Here is how you can achieve it.
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The ingredients needed to make Layered Fruity Custard with Coconut and Biscuit Parfait:
- Prepare 250 ml milk
- Prepare 2 tbsp sugar
- Make ready 3 tsp vanilla custard powder
- Take 1 tsp cornflour
- Get Other ingredients:
- Take 6 Digestive Biscuits
- Make ready 2 tbsp grated coconut
- Make ready 1 tbsp cocoa powder
- Make ready 1/2 cup chopped apple and sliced banana
- Get 1 tbsp coconut chopped
- Get Few choco chips for garnishing
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Instructions to make Layered Fruity Custard with Coconut and Biscuit Parfait:
- Boil milk in a heavy bottomed pan.Add sugar while boiling.Dilute custard powder and cornflour with 2 tbsp cold milk.Add this to the boiling milk.Stir continuously so that it doesn't burn at the bottom. Boil till custard thickens.Cool and refrigerate. Add chopped coconut.
- Crush 4 Digestive Biscuits in a grinder.For assembling, take 2 dessert glasses. Pour the ground biscuit in each glass.Press with the back of a spoon.Dilute 1 tbsp cocoa powder with little milk and pour over the crushed biscuit in both glasses.Add grated coconut.Then add chopped fruits in each glass.
- Pour thick custard sauce with chopped coconut in each glass.Sprinkle some cocoa powder and choco chips.Top it with few more sliced banana and digestive biscuit.Serve chilled immediately a delicious dessert after dinner on special occasions.
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