//]]> Recipe of Ultimate Dried okro | All Time Recipes

13/01/2021 01:59

Recipe of Ultimate Dried okro

by Jeff Gray

Dried okro
Dried okro

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, dried okro. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Dried okro is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Dried okro is something which I have loved my whole life. They are fine and they look wonderful.

Okra is dredged in seasoned cornmeal, then fried until golden. Perfectly FRIED OKRA to kick off the Fall Season!! Deronda demonstrates her original homemade FRIED OKRA recipe!! RECIPE Dry okro Dry fish Dry pepper Cray fish Locusts Maggi Salt Goat meat Please subscribe for more videos thanks.

To begin with this particular recipe, we have to prepare a few components. You can cook dried okro using 4 ingredients and 2 steps. Here is how you cook it.

 

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The ingredients needed to make Dried okro:
  1. Take 5 tbspn dried okro powder
  2. Take 1 tbspn Locust beans
  3. Prepare 2 Seasoning cubes
  4. Take Salt

Crunchy on the outside and airy on the inside. Fried okra is a tasty treat. Just coat okra with beaten egg and then seasoned corn meal You can fry the pods whole, but there's nothing wrong with cutting the okra into bite-size. Cover and continue to fry, checking and turning as needed until okra is quite brown and very crisp.


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Steps to make Dried okro:
  1. In a pot add water and washed locust beans into it and place on medium heat when it boils add your dried okra powder little at a time and whisk vigorously to avoid lumps.
  2. When the consistency is OK for you add your seasoning cubes and salt to taste. If its too thick add more water and whisk it up again allow for 5min on medium heat and its ready to serve. With stew and swallow of choice.enjoy

Just coat okra with beaten egg and then seasoned corn meal You can fry the pods whole, but there's nothing wrong with cutting the okra into bite-size. Cover and continue to fry, checking and turning as needed until okra is quite brown and very crisp. Traditionally fried okra is sliced thin and breaded in a cornmeal batter. I've put a little I have to serve my fried okra with a generous douse of homemade hot pepper vinegar. Fried Okra - one of the best okra recipes ever featuring cut okra coated in cornmeal Southern Fried Okra Recipe.

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