//]]> Recipe of Any-night-of-the-week Okoro Soup | All Time Recipes

27/11/2020 00:41

Recipe of Any-night-of-the-week Okoro Soup

by Garrett Gibson

Okoro Soup
Okoro Soup

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, okoro soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Okra Soup is one of the quickest and easiest Nigerian soups to prepare. Some argue that a lot of work goes to the cutting of the two vegetables used in preparing this recipe. Okra Soup/ Okro soup is one of the most popular Nigerian soups. You can prepare this authentic healthy okro soup in your kitchen with just these few ingredients.

Okoro Soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Okoro Soup is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have okoro soup using 10 ingredients and 3 steps. Here is how you cook it.

 

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The ingredients needed to make Okoro Soup:
  1. Get Asorted(cow intestines)
  2. Get Pkomo(cow skin)
  3. Prepare Stockfish
  4. Prepare Dry cat fish
  5. Take Crayfish
  6. Make ready Yellow pepper
  7. Make ready Palm Oil
  8. Prepare Maggi
  9. Prepare Salt
  10. Take Locust Bean

Okra soup is often classically made with beef (beef parts) and fish. However, shrimps, Lamb Meat, goat meat, or any other meat or fish of choice can be used. Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up.


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Instructions to make Okoro Soup:
  1. Wash assorted intestines with warm water and salt, wash pkomo with clean water and chop into desired sizes, then wash stockfish and Dry fish with warm water and a pinch of salt, wash Okoro and chop/grate into desired sizes.
  2. Season your assorted intestines with Maggi & salt, then boil for 15mins, add pkomo, stockfish & Dry fish. Allow to steam for 10mins.
  3. Add blended yellow pepper and crayfish to taste, add locusts beans. Add Palm oil(preferably little). Steam for about 2 - 3mins, then add Okoro. Steam for another 5minutes. Your Okoro soup is ready

Okro soup (okra soup) is a delicious West African soup popularly eaten in Nigeria. Okro Soup (Okra Soup) is one of the easiest Nigerian Soups you can whip up. With one taste the burst of flavors in this oil free version will definitely surprise you. This easy okra soup features can be made with fresh, frozen, or canned vegetables - make sure to include lots of tomatoes, okra, lima beans, and potatoes. Growing up Okra Soup was on my list of reviled sauce; when okra soup was on the menu at home.

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