Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, scallops mixed 带子炒杂. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Scallops Mixed 带子炒杂 is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Scallops Mixed 带子炒杂 is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook scallops mixed 带子炒杂 using 8 ingredients and 3 steps. Here is how you can achieve that.
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The ingredients needed to make Scallops Mixed 带子炒杂:
- Get 300 g Scallops
- Take 200 g Asparagus
- Prepare 2 cloves Garlic (chopped)
- Prepare Mushrooms (canned)
- Make ready Shredded Chili
- Take Red & Yelliw Pepper
- Take Abalone Sauce
- Prepare Pinch Sugar
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Instructions to make Scallops Mixed 带子炒杂:
- Hot wok with 3tbsp vegetable oil Stir-fried with garlic and scallops add in some water incase too dry.
- Add in all vegetables to Stir-fried with abalone sauce, salt & sugar to taste.
- Ready to be served.
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