Easiest Way to Prepare Super Quick Homemade Vegetarian Pho

As Seen On Tv. Make Your Favorite Restaurant Dishes At Home!

Discover The Secret Recipes For Your Favorite Restaurant Dishes From A Team Of Chefs And Over 100,000 Users Who Have Tried And Love These Recipes. 

>>CLICK HERE<<

The ingredients needed to make Vegetarian Pho:

1. Make ready Broth
2. Make ready 2 Cups Vegetable Broth
3. Prepare 2-3 Cups Water
4. Make ready 2 tablespoons Soy Sauce
5. Make ready 2 Large White Onions (Quartered)
6. Make ready 1 Medium Piece of Ginger (peeled, cut into chunks)
7. Prepare 1 Leek
8. Get 3 Large Carrots
9. Take 5 Dehydrated Shitake Mushrooms
10. Get 2 Stalks Lemon Grass
11. Get Handful Cilantro
12. Take 3 Whole Star Anise
13. Prepare 2 Cinnamon Sticks
14. Take 8 Whole Cloves
15. Get 6 Garlic Cloves (Peeled, finely chopped)
16. Prepare Toppings
17. Make ready Pack Rice noodles
18. Make ready Handful Bean Sprouts
19. Get 2 Bunches Pak Choi
20. Get 1 Jalapeno
21. Make ready 2 Cloves Garlic
22. Make ready Bunch Thai Basil
23. Take Bunch Cilantro
24. Take 1 Pack Shitake Mushrooms (any mushrooms can work)
25. Make ready to taste Sriracha

Steps to make Vegetarian Pho:

1. Quarter the onions and peel the ginger. Cut the ginger into large chunks
2. Preheat the oven to the broiler (as hot as it can go- heat coming from the top of the oven).
3. Put onions and ginger on a baking tray and put in oven for 5 minutes or so (keep any eye on this- the idea is to have the onions and ginger char slightly). Take out of the oven and set aside.
4. Heat a stock pot on medium heat, and put the spices in the pot. Let the spices toast for about 2 minute. They will start to smell!
5. While toasting the spices, cut the carrots and leek into 1 inch chunks. Crush the lemon grass (this brings out of the flavour), and cut in half lengthwise.
6. Proceed to add all the vegetables: onions, ginger, garlic, carrots, leeks, dehydrated Shitake mushrooms, lemon grass. Add the vegetable stock, soy sauce, then fill the pot with water (about two inches away from the top)
7. Stir and bring to a boil.
8. Once at a boil, turn down the heat to a low simmer, and leave to simmer for at least 3 hours. You can put the lid on for this. The more you leave to simmer, the more flavour it will have! All day is ideal.
9. About 30 minutes before you’re ready to serve, prepare the toppings.
10. Bring a pot of water to a boil. Add your noodles and cook and packaging instructs. Drain and put aside.
11. Cut fresh shitake mushrooms in half. Cut the bottoms off of the pak choi.
12. Heat a frying pan on medium heat with a little oil, and toss the garlic in. Leave for about 2 minutes, and then add mushrooms and pak choi.
13. Stirring frequently, let the mushrooms and pak choi cook until slightly soft.
14. Pour the broth through a sieve or strainer in your serving bowl. Put noodles in the broth. Top with mushroom and pak choi mixture. Top with some cilantro and Thai basil, and a handful of bean sprouts. If you like it spicy, chop jalapeño and place on top with a squirt of sriracha!

Eat These 14 Superfoods to Go Green for Better Health

One terrific feature of adopting a green lifestyle is choosing to take life easier and enjoy yourself along the way. This is doable no matter how filled and hectic your life is. We need to get back to a lifestyle that prevents disease before it needs treating. Most men and women think nothing of abusing their bodies now and fixing them with a pill later. We’re bombarded with advertisements for magic pills that are supposed to fix any problem instantly. In reality, some of these pills are able to help but only if you couple them with a change in lifestyle. When your body quites functioning properly, you can’t obtain a new body. You mustn’t wait too long or it will be too late to take goood care of your body. Your body cannot function correctly if it does not receive adequate nutrition.

When you eat, do you eat out of convenience or taste without determining if what goes into your mouth is healthy for you? How frequently do you eat at your local fast food restaurant or buy junk food at the local mini mart? Eating sugar and starches, as well as greasy foods, is it any surprise that new diseases are being discovered all of the time? There is an epidemic of obesity, diabetes, hypertension, and a lot others, probably triggered by the foods that are ingested. People are becoming increasingly health conscious, and eating better, because they are tired of not being healthy. Healthy food is now readily available at local grocery and health food shops.

These days, you can find an organic food section in almost all grocery stores. This food section is full of what are now acknowledged as superfoods. This term refers to 14 foods that have been discovered to retard or reverse some maladies. You will see that you think more clearly when you eat these foods. As soon as you trade in the junk food for these super foods, you will be amazed at how good you will soon feel. Giving your body the nutrition it requires will allow it to function optimally. When this happens, it will help your immune system to fight disease more efficiently.

Be sure to add these superfoods into your daily diet. Foods such as beans and berries are excellent. Add some green tea or spinach or broccoli. Whole grains, and oats, together with a mix of nuts, primarily walnuts. Furthermore, you may wish to eat salmon, turkey, yogurt, soya, tomatoes, oranges, and pumpkins. If you eat the foods in this list, you won’t ever have a weight problem again.

Following a green living meal plan will provide you with just what you need to become healthy and fit. You will find that your immune system becomes better and your body will be able to fend off disease. Ensure your future health by adopting healthy eating habits right now.