Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a distinctive dish, honey butter tilapia with scallops. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Fried Tilapia with Scallops in a Lemon butter sauce and Broccoli Squash Medley Please subscribe to my daughter's - Coach TeshaT. I make tilapia a LOT so it was nice to have a different flavor than our usual butter garlic dill flavor. The Best Tilapia Shrimp Recipes on Yummly Simple Baked Tilapia, Grilled Tilapia, Shrimp Skewers And Boiled Plantain, Southwestern Baked Tilapia.
Honey butter Tilapia with scallops is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Honey butter Tilapia with scallops is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook honey butter tilapia with scallops using 8 ingredients and 2 steps. Here is how you can achieve that.
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The ingredients needed to make Honey butter Tilapia with scallops:
- Get Tilapia
- Prepare Scallops
- Take Honey
- Take Whipped butter
- Prepare Sea salt
- Get Pepper (the kind in the grinder is the kind I use)
- Take Lemon pepper seasoning
- Make ready Lemon juice (OPTIONAL)
The scallops were so good I practically dabbed my fingers on the skillet and dried out the last bits of the honey garlic sauce. Make Honey-glazed tilapia for dinner tonight and find more quick and delicious dinner ideas at Chatelaine.com. I slathered both sides with G. This recipe for honey mustard tilapia is quick and easy, and the results are great every time.
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Steps to make Honey butter Tilapia with scallops:
- Preheat oven to 400° - 450°. In small baking dish (or whatever size you need for the size fish you have), put whipped butter in the center. Drizzle honey on top of the butter. Place Tilapia on top of the butter. Season with sea salt,pepper,lemon pepper. Bake for 15 minutes (or longer/less depending on the size && thickness of your fish). Broil for 2-3. WATCH CAREFULLY WHEN BROILING TO AVOID BURNING.
- When the fish has about 10 minutes left to cook, place scallops into a skillet with butter or oil of your choice. Cook,stirring frequently. Cook about 8 minutes. You can cook them in any seasoning you like. Serve && enjoy.
I slathered both sides with G. This recipe for honey mustard tilapia is quick and easy, and the results are great every time. The vinaigrette dressing is the perfect accompaniment. Most seafood is in that category. I used to love all seafood - fish, lobster, scallops, you name it.
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