Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, turkey bacon wrapped scallops. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Wrap bacon around scallops; secure with toothpicks. Heat remaining oil in large nonstick skillet on medium-high heat. Remove from skillet; cover to keep warm. Simple but elegant, dinner by the fire or a party dish in minutes.
Turkey Bacon Wrapped Scallops is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Turkey Bacon Wrapped Scallops is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook turkey bacon wrapped scallops using 12 ingredients and 4 steps. Here is how you cook it.
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The ingredients needed to make Turkey Bacon Wrapped Scallops:
- Make ready 6 cleaned & washed scallops
- Take 1/2 cup flour
- Take 1/2 tsp garlic salt
- Prepare 1 pinch chili powder
- Prepare 1 pinch cumin
- Make ready 2 tbsp canola oil
- Take 3 strips turkey bacon
- Take 1 tsp A-1 classic rub herb seasoning
- Take 1 pinch course ground black pepper
- Make ready garnish
- Prepare 1 tsp parsley flakes
- Prepare 2 tbsp butter
These bacon wrapped scallops are jumbo scallops coated in a sweet and savory glaze, then broiled to perfection. A simple yet elegant appetizer or main course option that is sure to get rave reviews! Everything is better with bacon, I always find myself making bacon wrapped chicken and bacon. Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight.
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Steps to make Turkey Bacon Wrapped Scallops:
- wash & clean scallops good blot with a papertowel. set aside.fry your bacon for about 4minutes on medium heat. cut each strip in half set aside
- add flour, A-1 spices,chili powder, pepper & garlic, & cumin to flour. stir well. add scallops to seasoned flour, shake off excess . wrap turkey bacon around scallop & secure with toothpick.
- add canola oil to a pan heat on high lower down heat, add scallops to pan sear on each side cook for 6-8 minutes.
- add butter & parsley to a pan heat till melted spoon over scallops.
Everything is better with bacon, I always find myself making bacon wrapped chicken and bacon. Bacon Wrapped Scallops are elegant enough for a dinner party or a romantic dinner for two and easy enough to prepare on a busy weeknight. I'd be a little embarrassed to tell you how many times. I have been craving bacon wrapped scallops forever and finally decided to test them out in the air fryer. Playing around with them in my kitchen, I found partially cooking the bacon before wrapping the scallops gives you the best results for perfectly cooked scallops and crisp, bacon.
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