Recipe of Any-night-of-the-week T’s Shrimp Tacos

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The ingredients needed to make T’s Shrimp Tacos:

1. Prepare For Shrimp
2. Make ready 1 bag extra large peeled/deveined shrimp
3. Get Your favorite Cajun seasoning
4. Prepare Garlic Powder
5. Take Salt
6. Prepare Pepper
7. Prepare Old bay
8. Make ready 2 tablespoons olive oil
9. Get For Cole Slaw
10. Take Tricolor bag of cole slaw
11. Take 1 tablespoon Honey
12. Make ready 1-2 tablespoons Mayonnaise
13. Take The juice of 1 lime
14. Get 1 Teaspoon rice vinegar
15. Get to taste Salt and pepper
16. Make ready For Shell
17. Prepare Yellow corn tortillas
18. Get Toppings
19. Prepare Fresh Cilantro
20. Take Cojita Cheese
21. Get Mexican blend shredded cheese
22. Take slices Avocado
23. Get Fresh lime
24. Make ready Aji Amarillo Sauce (ingredients to follow)
25. Take 2 jalapeños (leave some seeds, but not all)
26. Make ready 1 cup cilantro
27. Take 1 tablespoon aji Amarillo paste
28. Make ready 2 tablespoons cotija cheese
29. Get 1 clove garlic
30. Get 1 teaspoon white vinegar
31. Take 3 teaspoons fresh lime juice
32. Make ready 1/2 cup mayo
33. Take Salt/pepper

Home > Main Course > Shrimp Tacos with Best Shrimp Taco Sauce (VIDEO). Shrimp Tacos are the perfect go-to for last minute get-togethers or kicking back at home with an almost effortless meal. Take a trip south of the border with this super easy take on a southwest favorite! These easy shrimp tacos are a quick and simple taco recipe that's perfect when you don't have Shrimp and tacos just go so well together.

Steps to make T’s Shrimp Tacos:

1. Place shrimp in a pan with the olive oil. Season with Cajun, old bay, garlic, salt and pepper. Sear until brown on both sides. Set aside.
2. Open bag of cole slaw into a mixing bowl. Add mayo, honey, lime juice, rice vinegar, salt and pepper. Mix well. Set aside
3. For Aji Amarillo - don’t skip this! This is the perfect sauce for these! Place all ingredients into a food processor and pulse until mixed.
4. Toast tortillas in a hot pan until they start to brown on both sides
5. Assemble with cole slaw, avacado, cotija, shredded Mexican cheese, aji Amarillo, fresh squeeze of lime, and a sprig of fresh cilantro!

Take a trip south of the border with this super easy take on a southwest favorite! These easy shrimp tacos are a quick and simple taco recipe that's perfect when you don't have Shrimp and tacos just go so well together. All nestled in a warm tortilla with tons of sour cream. Spicy shrimp, creamy slaw, yummy shrimp taco sauce wrapped in warm fresh corn tortilla. Then a squeeze of lime juice and you are in Mexico.

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