//]]> Simple Way to Make Homemade Chicken Nuggets Big Mac | All Time Recipes

05/11/2020 05:31

Simple Way to Make Homemade Chicken Nuggets Big Mac

by Leonard Wheeler

Chicken Nuggets Big Mac
Chicken Nuggets Big Mac

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken nuggets big mac. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Nuggets Big Mac is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Nuggets Big Mac is something which I’ve loved my entire life. They’re nice and they look fantastic.

How to make McDonalds Chicken Nuggets Cut chicken into small cubes. Use a blender or food processor to chop chicken into small pieces. Place into a mixing bowl and season with salt and pepper. Just like the Big Mac and the Happy Meal are some of the most iconic McDonald's menu items, so too does the Chicken McNugget fall into this hall of fame.

To begin with this recipe, we must first prepare a few ingredients. You can have chicken nuggets big mac using 30 ingredients and 13 steps. Here is how you cook that.

 

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The ingredients needed to make Chicken Nuggets Big Mac:
  1. Make ready Batter:
  2. Make ready 45 g Bleached All Purpose Flour,
  3. Make ready 1.5 TSP Sea Salt,
  4. Prepare 1 TSP Baking Soda,
  5. Make ready 60 g Corn Meal,
  6. Prepare 45 g Corn Starch,
  7. Prepare 2 TSP White Pepper,
  8. Make ready 1 TSP Onion Powder,
  9. Get 1/2 TSP Garlic Powder,
  10. Take 1/2 TSP Cumin Powder,
  11. Make ready 1/2 TSP Coriander Powder,
  12. Prepare 1/2 TSP Cayenne,
  13. Prepare Pinch Dried Mushroom Powder,
  14. Prepare 1/4 TSP Dried Basil,
  15. Get 1/4 TSP Dried Parsley,
  16. Prepare 1/4 TSP Dried Rosemary,
  17. Make ready 1/4 TSP Dried Thyme,
  18. Get 225 ml Water,
  19. Make ready Chicken Nuggets:
  20. Take 2 Skinless Boneless Chicken Breast,
  21. Get 1 TBSP Bleached All Purpose Flour,
  22. Make ready Canola / Peanut / Vegetable Oil, For Frying
  23. Get Burgers:
  24. Prepare 4 TBSP Crème Fraîche,
  25. Prepare 3 Shallots Finely Minced,
  26. Make ready 1 Handful Fresh Parsley Finely Minced,
  27. Prepare 1/2 Fresh Lemon Juice,
  28. Make ready 1/2 Fresh Lemon Zest,
  29. Prepare 4 Big Mac Style Burger Buns,
  30. Take Homemade Curry Sauce, For Spreading

Just cut into the familiar nugget shape, season and fry. Because two is always better than one. Valid for item of equal or lesser value. Mobile Order & Pay at participating McDonald's.


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Instructions to make Chicken Nuggets Big Mac:
  1. Pls visit: https://www.fatdough.sg/single-post/2019/08/26/Burger-Buns for the big mac style burger buns recipe.
  2. Pls visit: https://www.fatdough.sg/single-post/2019/08/20/Curry-Sauce for the curry sauce recipe.
  3. Prepare the batter. - - In a large bowl, whisk together flour, salt, baking soda, corn meal, corn starch, white pepper, onion, garlic, cumin, coriander, cayenne, dried mushroom powder, basil, parsley, rosemary and thyme.
  4. Continue whisking until well combined. - - Gradually pour in 225ml of water while still whisking. - - Whisk until no large lumps. Whisk, whisk, whisk. - - Cover with cling film and set aside for 30 mins to rest.
  5. Prepare the chicken nuggets. - - Place chicken breast on a working surface. - - Butterfly the chicken breast length wise and slice it into halves. - - Cover with cling film.
  6. Using a meat mallet, pound the chicken breast until tender and almost the same thickness throughout. You can do this with a rolling pin as well. - - Slice each chicken breast into halves. You will end up with 8 pieces of chicken. - - Transfer into a large bowl.
  7. Lightly dust and coat the chicken with flour. - - Add canola oil into a dutch oven, about 2 inches in depth, over medium heat. - - To check if the temperature of the oil is ready, place a wooden chopstick into the oil. - - If bubbles start to form, the temperature is ready for frying.
  8. Using a skewer dredge the chicken nuggets into the batter. - - Gently spoon into the oil with some of the batter. - - Spoon some of the batter over the chicken while they are frying.
  9. Deep fry until golden brown on all sides. - - Remove from heat and drain off excess oil on a cooling rack or a plate lined with kitchen paper. - - Repeat the process for the remaining chicken nuggets.
  10. Assemble the burgers. - - In a bowl, add crème fraîche, shallots, parsley, lemon juice and zest. - - Mix to combine well. - - Taste and adjust for seasonings with salt and white pepper.
  11. Set aside in the fridge until ready to use. - - Slice each burger buns into 3 tier layers. - - Lightly toast them in a skillet. - - Spread curry sauce on the bottom bun.
  12. Place a chicken nugget over the sauce. - - Spread the 2nd tier with more curry sauce. - - Place another chicken nugget over the sauce.
  13. Spread the crème fraîche mixture onto the top bun and finish the burger. - - Repeat the steps for the remaining burgers. - - Serve immediately.

Valid for item of equal or lesser value. Mobile Order & Pay at participating McDonald's. At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies. All you need to do is order via the Just Eat app and the free box of nuggets will be included in every order that includes either a Big Mac or Big Mac Extra Value Meal.

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