Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, rose sharbat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rose sharbat is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Rose sharbat is something that I’ve loved my whole life. They are nice and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook rose sharbat using 4 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Rose sharbat:
- Get 30-35 fresh rose petals
- Make ready 1 kg sugar
- Take 1 cup rose water
- Take 1/2 tsp rose colour
Bring water and sugar to a boil in a saucepan. Refresh your thirst with this rose - Gulab sharbat recipe. It's a rose lemonade best to make in Summer-time. Ideal to prepare for Ramadan as Iftar recipe or Iftar drink.
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Steps to make Rose sharbat:
- Clean rose petals,grind in a blender into a smooth paste
- Put sugar in vessel,cover with water,1/2" above sugar level
- Let it boil,add little milk,it will clean sugar well.
- Add rose petals paste,boil,till syrup is sticky but does not form thread
- Switch off the flame sieve, add rose water and colour in hot syrup
- Let it cool then store in bottles.
It's a rose lemonade best to make in Summer-time. Ideal to prepare for Ramadan as Iftar recipe or Iftar drink. Use the aromatic Rose Sharbat, made of fresh rose petals, to beat the heat this summer in a healthy way. Made of fresh rose petals, it can be added to the water to make an excellent mock tail. In this summer sharbat is a best product for your health so shree guruji provides the many types of sharbat like Rose sharbat, chandan sharbat if you want to enjoy this summer with sharbat products.
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