Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, falsay ka sharbat. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Falsay ka sharbat is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Falsay ka sharbat is something which I’ve loved my entire life. They’re fine and they look fantastic.
Falsay Ka Sharbat Ramazan Special, Garmi Ka Dushman فالسے کا شربت گرمی کا دشمن (Punjabi Kitchen). Mazedar Falsay ka sharbat for Ramadan Iftar by Chef Asad Latif at KFoods. Falsay ka Sharbat is Today's Special Recipe from Arzoo Afzal aka "Hotpot by Arzoo". Falsay ka Sharbat is very famous, basic & easy to cook.
To get started with this recipe, we must first prepare a few components. You can cook falsay ka sharbat using 5 ingredients and 6 steps. Here is how you cook that.
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The ingredients needed to make Falsay ka sharbat:
- Make ready 1/2 kg Falsay
- Make ready 250 grams Sugar
- Take Water 1 litter
- Take 1 tea spoon Salt
- Get Ice a lot of
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Instructions to make Falsay ka sharbat:
- Take all the ingredients, wash the falsas.
- Falson ko half pani main blend kar lain.
- Ab chaan lain.
- Ab jug main baki pani aur chunay huay falsay daal kar blend kar lain.
- Ab dubara chaan kar dhair sari ice daal kar blend kar lain.
- Serve it.
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