Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, falsa or phalsa sharbat. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Falsa/Phalsa Ka sharbat (Indian Berry Juice Recipe) is made from Falsa/Phalsa/false fruit which grows in tropical areas of India and Pakistan. The scientific name of this fruit is Grewia asiatica. False is a small fruit with coolant properties juice of false/Phalsa on sunny days is very refreshing. Falsa's taste is sweet and fruity sour but refreshing.
Falsa or Phalsa Sharbat is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Falsa or Phalsa Sharbat is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook falsa or phalsa sharbat using 7 ingredients and 4 steps. Here is how you can achieve that.
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The ingredients needed to make Falsa or Phalsa Sharbat:
- Prepare 250 grams Phalsa -
- Make ready 3/4 cup Sugar -
- Make ready to taste Black Salt
- Get 2 lemon slice
- Make ready 2 Spring of mint -
- Get 6 Ice cubes-
- Prepare as needed Water
Best way to consume is to sprinkle with some salt and black salt and eat them. Falsa Sharbat- Falsa / phlasa is a delicious fruit available only during summer season specially in Uttar Pradesh region. This falsa berry is quite similar to the size and colour of blueberry and is sweet and sour in taste. It is very healthy and cooling for the body.
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Steps to make Falsa or Phalsa Sharbat:
- Wash the phalse. Heat a pan and add phalse, 1 cup water, and sugar and boil for 5 minutes. This way the pulp easily leaves the seeds and we can store it for 7 days.
- Now filter it and add salt to taste. - After the cool shift, it in an airtight bottle and store it for 7 days.
- While serving add 1/4 cup juice, ice cubes, 3/4 cup chilled water, lemon slice and mix it. - Garnish with spring of mint leaves.
- Your Falsa sharbat is ready to serve and drink.
This falsa berry is quite similar to the size and colour of blueberry and is sweet and sour in taste. It is very healthy and cooling for the body. Falsa juice is famous in Uttar Pradesh. We usually used to listen the vendor voice who used sel phalsa in local lanes and shouts loudly ' Cold and Sweet phalse'. In those days we used to get phalse in abundance.
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