Recipe of Favorite Multigrain Veg Sandwich(No bread)

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The ingredients needed to make Multigrain Veg Sandwich(No bread):

1. Prepare 2 cups Rice
2. Prepare 1 cup Black gram split
3. Prepare 1 cup Green gram split
4. Make ready 1 cup Mozzarella cheese
5. Get 1 cup Capsicum chopped
6. Take 1 cup Pasta sauce
7. Make ready 1 cup Onion chopped
8. Take 1 cup Curd
9. Make ready 1/4 tsp Baking soda
10. Make ready 1/2 tsp Baking powder
11. Get 1/2 tsp Lemon juice
12. Take 1 tsp Salt

So we are applying butter, chutney and sometimes ketchup on the bread slices. Veg Sandwiches Recipes : Green Peas and Cucumber Sandwich, Carrot and Cabbage High Fibre Chutney Open Toast, Paneer and Suva Vegetable Grill Sandwich ( Mumbai Roadside Recipes ). Toast with Spinach and Tomato Spread multigrain bread with a tangy tomato spread and a healthy. Mumbai Vegetable Sandwich Recipe with step by step photos and video - This Bombay veg sandwich is a popular Mumbai street food of delicious sandwiches made with mix vegetables, green chutney and a few You can use whole wheat bread or brown bread or multigrain bread or white bread.

Instructions to make Multigrain Veg Sandwich(No bread):

1. Soaked Daal(splits) and rice for 4-5 hrs
2. Washed it and blend it in thick paste with salt
3. Grease the mold with little butter
4. Now take batter in the bowl add curd and mix baking powder and soda, then lemon juice
5. Add batter in thin layer just 1& 1/2 inch then apply pasta sauce on it
6. Now spread capsicum and onion on it
7. Now again pour batter on it. If you want can again decorate with sauce
8. Baked it at 200 degree for 10-14 mins, check with toothpick that it come out clean
9. Cut into square shape like bread or desired - Garnish with grated cheese and serve hot
10. Yummy and healthy sandwich is ready to serve

Toast with Spinach and Tomato Spread multigrain bread with a tangy tomato spread and a healthy. Mumbai Vegetable Sandwich Recipe with step by step photos and video - This Bombay veg sandwich is a popular Mumbai street food of delicious sandwiches made with mix vegetables, green chutney and a few You can use whole wheat bread or brown bread or multigrain bread or white bread. This Seeded Multigrain Sandwich Bread is the best of both worlds - light and fluffy bread, combined with lots of whole grains and a crunchy, seedy topping. I have to confess, there are days when I think I'm the only person who eats bread, let alone makes their own. I know that's not true though.

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