How to Make Any-night-of-the-week Grilled Shiitake & Cheese

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The ingredients needed to make Grilled Shiitake & Cheese:

1. Take *Note: You can cook as many Shiitake as you want. Today I had 6 Shiitake in a packet, so I cooked 6. Alter the amount of other ingredients accordingly
2. Get 6 meaty Shiitake Mushrooms *stems trimmed
3. Get 1/4 teaspoon Oil to grease the tray
4. Get 1/2 teaspoon Soy Sauce
5. Make ready 1/2 teaspoon Sake (Rice Wine)
6. Make ready Grated Tasty Cheese OR Pizza Mix
7. Take Shichimi (Japanese Chilli Spice Mix) OR Ground Chilli

Instructions to make Grilled Shiitake & Cheese:

1. Combine Soy Sauce and Sake (Rice Wine) in a small bowl. *Note: You make 1 teaspoon sauce mixture and this will be enough for 6 Shiitake.
2. Line a baking tray with a sheet of foil and apply a small amount of Oil. Arrange Shiitake pieces on the foil, drizzle a small amount of the sauce mixture on each Shiitake. Cover with some grated Cheese.
3. Grill for 5-6 minutes or until Shiitake are cooked and cheese is slightly browned. I used a mini toaster oven.
4. Sprinkle with some Shichimi (Japanese Chilli Spice Mix) and enjoy.

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When you eat, do you pay attention to the nutritional value or merely eat anything tastes good at the time? How often do you fill up on mini mart junk food, or fatty fried foods from the local fast food joints? With all of the sugar-laden starchy and oily food that most people eat, it’s not surprising that new diseases are discovered on a regular basis. An increasing number of folks are developing diabetes, high blood pressure, and other diseases because of the foods they consume. Many people are recognizing the importance of their food choices and are becoming more concerned about their health. A lot of healthy food are now being sold at your local health food store or farmer’s market.

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Green living gives you a good diet plan, with all of the correct ingredients for better health. You will see that your immune system becomes stronger and your body will be able to ward off disease. You can anticipate a healthy future by changing your food choices today.